Our youth will be participating in a 5 day culinary arts experience where they will cultivate cooking and food preparation skills, along with a working knowledge of food safety principles and obtain a ServSafe Food Handlers certificate with course completion. This is an open class, and we are now accepting public referrals.
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Earlier Event: August 30Special Event: Catering for CASA- Culinary Arts, Muncie (OPEN)
Later Event: September 4Beginning Building Trades 4- Muncie (CLOSED)